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Before you jump to Green Tea Matcha Sangria recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going much more green.
A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that difficult. It’s related to being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to green tea matcha sangria recipe. You can cook green tea matcha sangria using 5 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Green Tea Matcha Sangria:
- Use cava
- Provide Sweet Matcha
- You need Fruits (orange, peach, pear… etc.)
- Take Lemon juice
- Prepare Ice
Instructions to make Green Tea Matcha Sangria:
- The cava must be in the refrigerator hours before.
- We cut the peach, the pear and the orange. Pour lemon juice on top and chill in the freezer for 5 minutes.
- Put Sweet Matcha in a bowl.
- Dissolve Sweet Matcha with 100ml of cava.
- In a jug, put the Matcha, ice cubes and the rest of the cava. Mix lightly with the long spoon.
- Add the fruits and stir well.
- Prepare glasses with ice.
- Serve the sangria in glasses.
- Sweet Matcha https://thematchahouse.com/en/matcha/26-Sweet-Matcha-300g.html
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