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We hope you got benefit from reading it, now let’s go back to macaroni & tuna salad recipe. You can cook macaroni & tuna salad using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Macaroni & Tuna Salad:
- Take 2 cups dry macaroni
- Prepare 1 can corn or 1 package of frozen corn
- Use 3 sticks celery, diced
- Use 3 (5 oz.) cans of tuna, drained
- Prepare 1/2 cup carrots, diced
- Prepare 1 cup mayo (adjust amount to your liking)
- Provide 1 tsp mustard (omit or adjust to your liking)
- Get Crackers or tostada shells
- Take Garnish(Optional)
- Prepare Diced Tomatoes
- Get Diced Lettuce
- Take Salt & Pepper
- Provide Tapatio
Instructions to make Macaroni & Tuna Salad:
- In a large pot on medium heat, bring water to a boil then add macaroni
- In a smaller pot, prepare your corn according to package directions
- Wash & cut up all your veggies; place in a large serving bowl
- After macaroni is thoroughly cooked, drain & set aside
- Drain your corn & let cool
- Once corn & macaroni are cooled, add both to your bowl with the chopped up veggies; stir together
- Add in the mayo + mustard & mix until everything is coated
- Cover with saran wrap or foil & let it chill in the fridge for 30 minutes
- Serve with crackers or tostada shells
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