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Before you jump to Karak chai recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that difficult. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to karak chai recipe. To make karak chai you only need 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Karak chai:
- Use tapal tea
- Use sugar
- Use milk
- Prepare water
Instructions to make Karak chai:
- Pani ko boil karein.jab ubal aajaye tab us main tea and sugar add krden.
- Jab ache se pak jaye then add milk.2 min mazeed pakayen or garma garam karak chai nosh farmayen…
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