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Beef Tapa
Beef Tapa

Before you jump to Beef Tapa recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn’t that tough. A lot of it is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to beef tapa recipe. To cook beef tapa you need 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Beef Tapa:
  1. Provide Beef Sirloin
  2. Provide soy sauce
  3. Get 1 tsp sugar
  4. Use salt
  5. Get garlic
Instructions to make Beef Tapa:
  1. Mix 5 tsp of soysauce,1tsp sugar and pinch of salt.
  2. Add beef and rub the marinate on the meat. Used meat mallet to pound meat and to make it more softer
  3. Marinate it for 5-6 minutes
  4. Fry the Beef in Cooking oil until cook

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