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Slow cooker Irish soda bread
Slow cooker Irish soda bread

Before you jump to Slow cooker Irish soda bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. It’s concerning being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to slow cooker irish soda bread recipe. To make slow cooker irish soda bread you need 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Slow cooker Irish soda bread:
  1. Provide 1 egg
  2. Get 1 tin dessert cream
  3. Get 1/4 cup melted butter
  4. You need 1/4 cup brown sugar
  5. Provide 3 +3/4 cups flour
  6. Get 1 tsp baking soda
  7. Take 1/2 tsp salt
  8. Take 1 spoon coffee
Instructions to make Slow cooker Irish soda bread:
  1. Mix egg, dessert cream, melted butter, brown sugar, flour, baking soda, salt, coffee
  2. Until smooth
  3. Place spay and cook in pressure cooker
  4. Place dough in pressure cooker
  5. Cut an x on top
  6. Cook 2+3/4 hr

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