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Chocolate Chip Angel.Food Cupcakes with Chocolate Whipped Cream Frosting
Chocolate Chip Angel.Food Cupcakes with Chocolate Whipped Cream Frosting

Before you jump to Chocolate Chip Angel.Food Cupcakes with Chocolate Whipped Cream Frosting recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

Start out with replacing the lights. This will certainly go beyond the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that tough. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to chocolate chip angel.food cupcakes with chocolate whipped cream frosting recipe. To make chocolate chip angel.food cupcakes with chocolate whipped cream frosting you need 15 ingredients and 14 steps. Here is how you do that.

The ingredients needed to prepare Chocolate Chip Angel.Food Cupcakes with Chocolate Whipped Cream Frosting:
  1. Prepare CUPCAKES
  2. Prepare cake flour
  3. You need granulated sugar, divided use
  4. Get large egg whites, at room temperature
  5. Prepare cream of tarter
  6. Prepare salt
  7. Get vanilla extract
  8. Take fresh lemon juice
  9. Get mini semi sweet chocolate chips
  10. Prepare CHOCOLATE WHIPPED CREAM FROSTING
  11. Provide heavy whipping cream
  12. Take semi sweet chocolate, chopped or semi sweet chocolate chips
  13. Get GARNISH
  14. Prepare to 14 fresh raspberries
  15. You need shaved white and dark chocolate
Steps to make Chocolate Chip Angel.Food Cupcakes with Chocolate Whipped Cream Frosting:
  1. Preheat oven to 325. Line 12 to 14 standard cupcake tins with paper liners
  2. Sift flour, 6 tablespoons sugar, and salt into a bowl. Set aside
  3. In a large bowl beat egg whites and cream of tarter until foamy
  4. Add lemon juice, vanilla and then add remalning 6 tablespoons sugar very slowly to egg whites while beating to stiff peaks
  5. Fold sifted flour into egg whites in 3 additions being careful not to deflate but being sure flour is completely .mixed In
  6. Fold in mini chocolate chips
  7. Fill prepared cupcake tin almost 3/4 full.
  8. Bake 16 to 18 minutes until cupcake springs back when lightly pressed and a toothpick comes out clean
  9. Cool in pan 5 minutes then remove and cool completely lb wire racks.
  10. MAKE CHOCOLATE WHIPPED CREAM FROSTING
  11. Have chopped chocolate in a large bowl. Heat cream to a simmer, pour over chocolate. Let sit 1 minute then stir until.smooth. Chill uncovered until.cold, at least 1 hour
  12. Whip cold chocolate cream mixture until light and fluffy
  13. Frost cooled cupcakes with frosting. Garnish with shaved white and dark chocolate shavings and raspberries
  14. Any extra whipped,chocolate frosting is delicious with fresh fruit, sandwiched between cookies, even swirled in oatmeal or on waffles or pancakes

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