Hello everybody, welcome to my recipe site, if you're looking for Indonesian Corn Fritters (Dadar Jagung or Perkedel Jagung) recipe, look no further! We provide you only the best Indonesian Corn Fritters (Dadar Jagung or Perkedel Jagung) recipe here. We also have wide variety of recipes to try.
Before you jump to Indonesian Corn Fritters (Dadar Jagung or Perkedel Jagung) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.
A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to indonesian corn fritters (dadar jagung or perkedel jagung) recipe. To cook indonesian corn fritters (dadar jagung or perkedel jagung) you need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Indonesian Corn Fritters (Dadar Jagung or Perkedel Jagung):
- Prepare fresh corn
- You need all purpose flour
- Take rice flour
- Take tapioca
- Get celery, thinly sliced
- Take spring onions, thinly sliced
- Get eggs
- Take shallots, minced
- Prepare garlic, minced
- Provide salt
- You need ground pepper
- Take coriander powder
- You need ice cold water
- Take Oil for deep frying
Instructions to make Indonesian Corn Fritters (Dadar Jagung or Perkedel Jagung):
- Stand each ear of corn up in a bowl and use a knife to scrape off the kernels. Throw away the cobs.
- Add the rest of the ingredients except the oil and mix well into a thick batter.
- Heat oil for deep frying. - Using a laddle, drop spoonful of batter into the hot oil and fry until batter turns golden brown, about 2-3 minutes each side. - Drain and cool on a wiring rack. Repeat until all batter has been used up
- Serve hot with fresh chilli or with tomato sauce or chili sauce.
If you find this Indonesian Corn Fritters (Dadar Jagung or Perkedel Jagung) recipe valuable please share it to your good friends or family, thank you and good luck.
