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Baked Zucchini
Baked Zucchini

Before you jump to Baked Zucchini recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some improvements. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, generally in the kitchen.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is definitely something we can all do, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to baked zucchini recipe. You can have baked zucchini using 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Baked Zucchini:
  1. Provide zucchini
  2. You need as needed Olive oil
  3. Get as needed Salt
  4. Provide as needed Garlic pepper
  5. Get as needed Dried basil
Instructions to make Baked Zucchini:
  1. Preheat oven to 400°F
  2. Cut zucchini as desired and lay flat on a greased cookie sheet. Drizzle with olive oil. Sprinkle salt, garlic powder and dried basil on top. Flip and do the same on the other side (minus the salt)
  3. Bake at 400°F for about 20-25 mins until zucchini is tender and crisp around the edges. - - flip zucchini half way thru baking time

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