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Super Easy Pecan Pie
Super Easy Pecan Pie

Before you jump to Super Easy Pecan Pie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite straightforward to live green, of course. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to super easy pecan pie recipe. To make super easy pecan pie you only need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Super Easy Pecan Pie:
  1. Get Frozen Sweet Fran/Pie Base * I used 22cm case
  2. Take Pecan Halves *enough to fill the pie base, about 250g
  3. Take Butter *melted
  4. Take Brown Sugar
  5. You need Golden Syrup OR Maple Syrup
  6. Provide Vanilla Extract
  7. Take Large Eggs
  8. Use Plain Flour
  9. Get Rum OR Brandy *optional
Instructions to make Super Easy Pecan Pie:
  1. Preheat oven to 160 to 170C. Place the frozen sweet pie base on an oven tray. It will thaw while you prepare the filling.
  2. Mix melted Butter, Brown Sugar, Syrup, Eggs, Flour, Vanilla and the liquor of your choice very well, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes.
  3. Toast Pecan nuts lightly using a frying pan or a saucepan and arrange on the pie base. Pour the egg mixture over the Pecan nuts.
  4. Bake for 40 to 50 minutes or until cooked though. Cool completely.

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