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Before you jump to Chicken Satay with rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, after all. Mostly, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to chicken satay with rice recipe. To cook chicken satay with rice you only need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Chicken Satay with rice:
- Take rice
- You need garllic
- Use chicken breast
- Provide light soy sauce
- Provide fish sauce
- Provide lemon grass
- You need ginger
- You need chilli
- Provide non salted peanut butter
- Use spring onions
- Prepare lime
Steps to make Chicken Satay with rice:
- Start cooking your rice. Dice chicken breast and transfer into a bowl, press one garlic to the bowl, add one spoon of soy sauce and mix well. - Heat up a pan with some oil and start frying.
- Chop spring onion, ginger, lemon grass and chilli into small pieces and transfer it all into a grinding bowl. Press the rest of the garlic to the bowl, add two spoons of soy sauce and 1 1/2 spoons of fish sauce and smash it all into a paste.
- Now add two big spoons of the peanut butter and smash it again.
- Now put rice into the bowl, top it with the chicken and leave the sauce on the side. Enjoy!
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